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韓國營養學會誌 = The Korean journal of nutrition. v.36 no.3, 2003년, pp.298 - 305   피인용횟수: 14

학령전 아동의 식습관과 사회적 행동과의 관계
Eating Habits and Social Behavior in Korean Preschool Children

박현서   (경희대학교 생활과학대학, 식품영양학과, 생활과학부 아동가족전공UU0001575  ); 안선희   (경희대학교 생활과학대학, 식품영양학과, 생활과학부 아동가족전공UU0001575  );
  • 초록

    The purpose of this study was to investigate the relationship between the eating habits and social behavior of preschool children. Six hundred twenty seven children ranging in age from 4 to 7 and their mothers were asked to complete a questionnaire assessing the children's eating habits and kindergarten teachers were asked to rate the social behavior of their preschool children. The eating habits of children positively correlated to those of their mothers, primarily in meal regularity, breakfast frequency, unbalanced meals, overeating, eating delivery food and food preferences. The results showed that 33% of preschool children always had unbalanced meals and 50% sometimes had them. Children who had ice cream, cake, carbonated drinks or cookies as snacks more often, tend to have meals irregularly because they favored sweets and were possibly induced to have unbalanced meals. Sixty five percent of the children were graded as good in terms of having healthy eating habits and had good social behavior. The results indicate that the eating habits of children are related to problem behavior, especially social withdrawal and anxiety. That is, children who have undesirable eating habits are likely to be anxious or socially withdrawn.


  • 주제어

    preschool children .   eating habits .   social skills .   problem behavior.  

  • 참고문헌 (12)

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  • 이 논문을 인용한 문헌 (14)

    1. Park Kyung-Ae ; Kim Sun-Hee 2005. "Related factors on Overweight among Young Children in the Kungbuk area" 대한가정학회지 = Journal of the Korean Home Economics Association, 43(5): 199~219     
    2. Lee, Young-Mee ; Oh, Yu-Jin 2007. "A Study on the Meal Portion Size of Kindergarten" 韓國營養學會誌 = The Korean journal of nutrition., 40(1): 89~96     
    3. Park, Na-Young ; Choi, Young-Sun 2008. "Nutritional Status of School Lunch-Supported Elementary School Children in Gyeongbuk Rural Area" 韓國營養學會誌 = The Korean journal of nutrition., 41(4): 341~352     
    4. Yu, Kyeong-Hee 2009. "A Study on the Dietary Behaviors, Physical Development and Nutrient Intakes in Preschool Children" 韓國營養學會誌 = The Korean journal of nutrition., 42(1): 23~37     
    5. Seo, Ju-Young ; Lee, In-Sook ; Choi, Bong-Soon 2009. "Study of Food Intakes and Eating Patterns among Preschool Children in Daegu Area - Assessment of Dietary Pattern and Dietary Diversity -" 대한지역사회영양학회지 = Korean journal of community nutrition, 14(5): 521~530     
    6. Song, Eun-Seung ; Kim, Eun-Gyung 2009. "A Survey on the Foodservice Management System of the Child Care Centers in Chungnam Asan Area" 대한지역사회영양학회지 = Korean journal of community nutrition, 14(6): 846~860     
    7. Her, Eun-Sil ; Jung, So-Hye 2009. "Analysis of Dietary Education Status and the Demand of Child Center Teachers in Masan" 한국식품영양학회지 = The Korean journal of food and nutrition, 22(2): 166~176     
    8. 2010. "" Nutrition research and practice, 4(5): 383~392     
    9. Pyun, Jeong-Soon ; Lee, Kyung-Hea 2010. "Study on the Correlation Between the Dietary Habits of Mothers and Their Preschoolers and the Mother's Need for Nutritional Education for Preschoolers" 대한영양사협회 학술지 = Journal of the Korean dietetic association, 16(1): 62~76     
    10. Lee, Eun-Ju ; Park, Sang-Hyun ; Joo, Na-Mi 2011. "A Study on Purchasing Behavior and Satisfaction of Imported Processed Snacks among Mothers with Preschool Children" 韓國食生活文化學會誌 = Journal of the Korean Society of Food Culture, 26(1): 11~16     
    11. Woo, Tae-Jung ; Ji, Youn-Jeong ; Lee, Kyung-Hea 2011. "Development and Educational Effect of Nutrition Education Workbook for Improvement of Child Picky Eaters - Focused on 2nd and 3rd Graders -" 대한영양사협회 학술지 = Journal of the Korean dietetic association, 17(2): 130~141     
    12. Shin, Kyung-Ok 2014. "Study on the Prevalence of Iron-deficient Anemia in Korean Preschool Children" 한국식품영양학회지 = The Korean journal of food and nutrition, 27(3): 406~413     
    13. Kim, Ye Seul ; Lee, Hong Mie ; Kim, Jung Hee 2015. "Sodium-related Eating Behaviors of Parents and Its Relationship to Eating Behaviors of Their Preschool Children" 대한지역사회영양학회지 = Korean journal of community nutrition, 20(1): 11~20     
    14. Son, Hyo-Jung ; Song, Jong-Eun ; Son, Ki-Cheol 2015. "Horticultural Activities Using Colorful Food for the Improvement of Emotional Intelligence and the Reduction of Unbalanced Vegetable Diet of Young Children" 원예과학기술지 = Korean journal of horticultural science & technology, 33(5): 772~783     

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