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Asian-Australasian journal of animal sciences v.18 no.4, 2005년, pp.538 - 544   피인용횟수: 1

Utilization of Reconstituted High-tannin Sorghum in the Diets of Broiler Chickens

Kumar, Vinod    (Part of M.V.Sc. thesis, Deemed University, IVRI   ); Elangovan, A.V.    (Avian Nutrition and Feed Technology Division, Central Avian Research Institute   ); Mandal, A.B.    (Avian Nutrition and Feed Technology Division, Central Avian Research Institute  );
  • 초록

    The present experiment was conducted to assess the effect of reconstitution (R) on utilization of red sorghum (S) in diets of broiler chickens. Day-old broiler chicks (n=360) were randomly divided into 36 groups of 10 chicks each, and 9 dietary treatments were allotted to 4 groups (replicates) in a completely randomized design. Out of the 9 treatments, one was corn-soy based control (D1). The rest of the treatments were diets consisting of four levels (25, 50, 75 and 100% part of corn) of raw red sorghum (S25-S100) or four levels of reconstituted red sorghum (RS25-RS100). The tannin content reduced from 2.3% to 1.6% after reconstitution of red sorghum. Body weight gain reduced significantly (p 0.05) due to the various levels of red-sorghum. It was concluded that though the tannin content was reduced by 30% by the reconstitution process, but this did not give any additional advantage in broiler performance. More over, red-sorghum can be used effectively up to 33% in diet replacing 50% of corn after proper adjustment of proteins, energy and amino acids.


  • 주제어

    Red Sorghum .   Reconstitution .   Broiler .   Tannin .   Growth Performance .   Carcass Traits.  

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  • 이 논문을 인용한 문헌 (1)

    1. 2007. "" Asian-Australasian journal of animal sciences, 20(9): 1462~1467     

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