본문 바로가기
HOME> 논문 > 논문 검색상세

논문 상세정보

서울시 거주 성인의 라이프스타일에 따른 건강신념 수준과 건강행동 실천 비교
Comparison of Health Belief Levels and Health Behavior Practices according to Lifestyle among Adults Residing in Seoul

최나홍    (성신여자대학교 식품영양학과   ); 안홍석    (성신여자대학교 식품영양학과   ); 이승민    (성신여자대학교 식품영양학과  );
  • 초록

    This study compared levels of health beliefs and health behavior practices according to lifestyle pattern among adults in Seoul. A self-administered survey questionnaire was collected from a total of 1,004 Seoul residents aged 30-59 years. The levels of perceived benefit, perceived barrier, and self-efficacy from health belief model and health behavior practices were measured across multiple health behavior areas including dietary behavior, drinking, smoking, exercise, functional food consumption, and weight control behavior. Factor analysis and subsequent cluster analysis based on 28 lifestyle questions divided the subjects into four lifestyles of society-, economy-, trend-, and health-oriented lifestyle. Some general characteristics were significantly different by lifestyles. The society-oriented lifestyle was significantly higher in proportions of men and overweight. The trend-oriented lifestyle was significantly younger and spent more monthly allowance. Health-oriented lifestyle was older. The levels of health belief variables and health behavior practices significantly differed by lifestyles. Overall the health-oriented lifestyle showed more desirable levels of health belief variables and health behavior practice in various health behavior areas compared to the other lifestyles, whereas the society-oriented lifestyle was found the other way. Health belief model variables including perceived benefit, perceived barrier, and self-efficacy were generally significant in predicting the levels of various health behavior practice, with somewhat differences by lifestyle pattern and health behavior type. The study findings suggest it may be useful to segment target subjects according to lifestyle pattern in planning and administering health education programs.


  • 주제어

    lifestyle .   health belief model .   health belief level .   health behavior practice.  

  • 참고문헌 (40)

    1. Bandura A (1986): Self-efficacy: Toward a unifying theory of behavioral change. Psychological Review 84: 191-215 
    2. Becker MH (1974): The health belief model and sick role behavior, the health belief model and personal health behavior. Carles B. Slack, New Jersey, pp.82-92 
    3. Cheng SH, Na YJ, Lee EH, Chang KJ (2007): Anthropometric measurement, dietary behaviors, health-related behaviors and nutrient intake according to lifestyles of college students. J Korean Soc Food Sci Nutr 36(12): 1560-1570     
    4. Choi EJ, Chang WK (2007): Analysis of high risk drinking behaviors among adult drinkers. J Korean Alcohol Sci 8: 29-38 
    5. Glanz K, Lewis FM, Rimer BK (1990): Health behavior and health education: Theory, research and practice (2nd ed.). Jossey-Bass Publisher, San Francisco, pp.41-178 
    6. Granner MN, Sargent RG, Calderon KS, Hussey JR, Evans AE, Watkins KW (2004): Factors of fruit and vegetable intake by race, gender, and age among young adolescents. J Nutr Educ Behav 36(4): 173-180 
    7. Hong YM, Lee CY, Lee KH, Bae SH, Ham OK, Han JH (2004): Predicting adolescents smoking behavior using health belief model. J Korean Community Health Nurs Acad Soc 18(2): 218- 224     
    8. James E, Blackwell R, Kollat D (1983): Consumer Behavior(4th ed.): Molt. Rinehart and Winston, New York, p.188 
    9. Janz N, Becker M (1984). The health belief model: A decade later. Health Educ Quartely 11: 1-47 
    10. Joseph T, Plummer JP (1974): The concept and application of lifestyle segmentation. J Marketing 38: 33-37 
    11. Jung SK, Jang YJ (2000): Eating habits and workout patterns of some college student. J Korean Community Health Nurs Acad Soc 14(2): 415-430 
    12. Jung YJ, Kim SY, Son CB, Kim MR, Lee SY, Youk HS (2008):food habits & diet. Powerbook, Seoul, p.185 
    13. Kasl SV, Cobb S (1966): Health behavior, illness behavior, and sick role behavior. Arch Environ Health 12: 246-266 
    14. Kim HK, Kim JH (2009): Relationship between stress and eating habits of adults in Ulsan. Korean J Nutr 42(6): 536-546     
    15. Kim HS, Hur JS (2010): A study of influential factors on health promoting behaviors of the elderly: Focusing on senior citizens living in Seoul. J Korean Gerontol Soc 30(4): 1129-1143 
    16. Kim SK (2000): Development of lifestyle assessment inventory for wellness of Korean adults. Korean J Phy Educ 39(4): 963-982 
    17. Kim SS (2006): The study on the influential factors of adolescent's drinking behavior and intention. J Korean Alcohol Sci 7(2): 73-96 
    18. Kim YH, Yang JK, Lee JH (2007): Application of self-determination theory to predicting stages of change for physical activity behavior. Korean J Sport Sci 18(4): 208-217 
    19. Ko WK (2003): A study on marketing of the chinese healthy food buying behavior of Chinese consumer. MS thesis, Seoul National University, pp.70-71 
    20. Koo NS, Park JY (2001): Consumption aspects of health supplements or health foods by adult male and female in Daejon. J Korean Living Sci Assoc 10(2): 205-213     
    21. Korea Health Statistics (2009): Korea National Health and Nutrition Examination Survey. Available from http://www.knhanes.cdc.go.kr [cited 2010 December 15] 
    22. Kwon C, Nam CH, Shin HK, Kim Gh, Lee MK, Ha EP (2002): Drinking aspect of community residents and its related factors. J Korean Alcohol Sci 3(1): 36-52 
    23. Lee HM (2006): How the customer satisfaction through the Lifestyle affects the repurchase intention of silver customer -Silver clothes market-. Dissertation, Daejon University, pp.42-44 
    24. Lee YS, Jeong MS (2003): The influences of healthcare consumer's health lifestyle and information search on satisfaction. Korean Health Economic Review 9(1): 97-116 
    25. Lee JY (2005): A study on well-being behaviors in Korea -In relation with perception of well-being and lifestyle-. Ph. Dissertation, Sungshin Women's University, pp.92-93 
    26. Lee SA (2008): A comparative study on dietary habits and health related factors in the shift-work and the day work policemen. MS thesis, Wonkwang University pp.82-83 
    27. Levy SJ (1963): Symbolism and life style, in stephen A, Greyred, Toward Scientific Marketing. American Marketing Association, Chicago, pp.140-150 
    28. Ministry of Health and Welfare (2009): Dietary guidelines. Available from http://www.mw.go.kr [cited 2010 November 01] 
    29. Moon SJ, Choi HK, Jeoung SH (2001): Life style and health care behaviors: The study on Japanese elderly. Korean Fam Resource Manag Assoc 5(2): 99-113 
    30. Na SY, Ko SY, Eom SH, Kim KW (2010): Intakes and beliefs of vegetables and fruits, self-efficacy nutrition knowledge, eating behavior of elementary school students in Kyunggi area. Korean J Community Nutr 15(3): 329-341     
    31. Na YJ, Lee EH, Chang KJ (2004): Credit-card use and clothing purchasing according to lifestyles of college students. J Korean Soc Cloth Ind 6: 585-594     
    32. Nam SG, Han YS, Oniduka J (2009): A study on lifestyle, health promoting lifestyle and sports activity: Focused on the comparison of Korea and Japan. Korean J Sport Sci 18(3): 97- 108 
    33. Oh SK, Ahn CK (2000): A study of the cause and effect relationship among lifestyle, sport benefit, and sport consuming behavior in social influences. Korean J Phy Educ 39(2): 738-750 
    34. Park YG, Park MY, Sung MK, Kwon HJ (2005): Study on the intake pattern of health intended foods depending on inclusion of proclaimed health functional food materials. J Korean Soc Food Sci Nutr 34(3): 374-379     
    35. Pearson N, Ball K, Crawford D (2010): Predictors of changes in adolescents' consumption of fruits, vegetables and energy-dense snacks. Br J Nutr 25(1): 1-9 
    36. Ryu YH (2008): The analysis of the factors affecting the middle-aged men and women's purchase action of health promotion foods in the some areas of Gangwondo -Centered on lifestyle-. MS thesis, Yonsei University, pp.37-41 
    37. Son KM, Kim YH, Park SR (2009): The relationship between transtheoritical model and health belief model to explain exercise behavior. Korean J Phy Educ 48(6): 163-173 
    38. Wells WD (1975): Psychographics : "Psychographics: A critical review". J Marketing Res 12: 196-213 
    39. Yi CH (2000): A comparative approach to compliance of breast selfexamination between Korean and American women. MS thesis, Inje University, pp.37-38 
    40. Yun SJ, Jeong HR, Kim MH (2010): A survey on the breakfast skipping rate of Korean adults relate to their lifestyle and breakfast skipping reasons and dietary behavior of breakfast skippers. Korean J Community Nutr (15)2: 191-205 
  • 이 논문을 인용한 문헌 (3)

    1. Kwon, Jong-Sook ; Kim, Kyungmin ; Seo, Hyun-Chang ; Lee, Yoonna ; Lim, Seunggeon ; Choi, Young-Sug 2013. "A Study on Dietary Behaviors, Health-Related Lifestyle of Adult Visitors at Public Health Centers in Gyeonggi Urban Area" 대한지역사회영양학회지 = Korean journal of community nutrition, 18(6): 611~625     
    2. Song, Su Jeong ; Ahn, HongSeok ; Khil, Jinmo 2013. "Comparison of practice of dietary guidelines and health beliefs according to stage of weight loss behavior change among male workers" Journal of nutrition and health, 46(3): 276~284     
    3. Lee, Myung Sook ; Kim, Sook Eung 2015. "Study on Relationship between Elderly Group Lifestyle and Selection Attributes in the Health Functional Foods" 한국임상약학회지 = Korean journal of clinical pharmacy, 25(4): 286~295     

 저자의 다른 논문

  • Ahn, Hong-Seok (71)

    1. 1992 "수유기간별 모유의 주요 무기질 및 미량원소 함량 변화" 韓國營養學會誌 = The Korean journal of nutrition. 25 (2): 123~131    
    2. 1993 "수유부의 식이섭취가 모유의 무기질 및 미량원소 함량에 미치는 영향과 모유의 각 무기질 농도 사이의 상관성 연구" 韓國營養學會誌 = The Korean journal of nutrition. 26 (6): 772~782    
    3. 1994 "유아기 어린이의 영양 인식과 관련된 요인 분석 -I. 영양 인식 평가 및 식생활 참여 정도-" 韓國食生活文化學會誌 = Journal of the Korean Society of Food Culture 9 (3): 311~321    
    4. 1994 "일부 비만아동 및 청소년에 대한 임상영양학적 조사연구" 韓國營養學會誌 = The Korean journal of nutrition. 27 (1): 79~89    
    5. 1995 "유아기 어린이의 영양 인식과 관련된 요인 분석 -II. 섭식과 관련된 어머니의 메시지와 유아의 영양인식-" 韓國食生活文化學會誌 = Journal of the Korean Society of Food Culture 9 (5): 525~531    
    6. 1995 "유아기 어린이의 영양 인식과 관련된 요인 분석 -III. 식이 섭취와 영양 인식-" 韓國食生活文化學會誌 = Journal of the Korean Society of Food Culture 10 (4): 345~355    
    7. 1995 "수유기간에 따른 Preterm Milk의 질소 함량 변화에 관한 연구" 韓國營養學會誌 = The Korean journal of nutrition. 28 (5): 406~414    
    8. 1995 "모유영양의 실시 시간에 영향을 주는 생리적.사회행동적 요인 분석" 韓國營養學會誌 = The Korean journal of nutrition. 28 (4): 331~344    
    9. 1995 "영유아의 영양소 요구량 산정" 韓國營養學會誌 = The Korean journal of nutrition. 28 (3): 190~216    
    10. 1996 "도시 저속득층 지역의 모자 영양 및 섭식에 관한 생태학적 연구 -I. 임산부의 인체 계측, 식이 섭취 및 혈청 지질/지방산 조성 -" 대한지역사회영양학회지 = Korean journal of community nutrition 1 (2): 201~214    
  • 이승민 (27)

 활용도 분석

  • 상세보기

    amChart 영역
  • 원문보기

    amChart 영역

원문보기

무료다운로드
유료다운로드

유료 다운로드의 경우 해당 사이트의 정책에 따라 신규 회원가입, 로그인, 유료 구매 등이 필요할 수 있습니다. 해당 사이트에서 발생하는 귀하의 모든 정보활동은 NDSL의 서비스 정책과 무관합니다.

원문복사신청을 하시면, 일부 해외 인쇄학술지의 경우 외국학술지지원센터(FRIC)에서
무료 원문복사 서비스를 제공합니다.

NDSL에서는 해당 원문을 복사서비스하고 있습니다. 위의 원문복사신청 또는 장바구니 담기를 통하여 원문복사서비스 이용이 가능합니다.

이 논문과 함께 이용한 콘텐츠
이 논문과 함께 출판된 논문 + 더보기