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우리나라 저소득층 비만여성의 식사의 질과 식사섭취패턴 특성 분석 - 2005 국민건강영양조사를 중심으로 -
Diet Quality and Food Patterns of Obese Adult Women from Low Income Classes - Based on 2005 KNHANES -

윤진숙    (계명대학교 식품영양학과   ); 장희경    (계명대학교 식품영양학과  );
  • 초록

    This study aims to identify the dietary patterns relevant to obesity of Korean women among low income classes. Adults 20-64 years were used as study subjects from the data of 2005 Korea National Health and Nutrition Examination Survey. We compared obese and normal-weight women in terms of their nutrients intake, diet quality and food patterns. Diet quality was assessed by using the Nutritional Adequacy Ratio (NAR) and Index of Nutritional Quality (INQ). Our results showed higher prevalence of obesity among lower socioeconomic status women. In men, there were no significant associations with socioeconomic status and prevalence of obesity. Higher risk of nutritional inadequacy was observed among obese women compared to normal weight women. Obese women showed significantly lower INQ for nutrients such as Ca, Fe, Vitamin A, Thiamin, Riboflavin and Vitamin C compared to other women. They consumed significantly higher amount of rice (p


  • 주제어

    obesity .   nutritional inadequacy .   low-income class .   adult women .   diet pattern.  

  • 참고문헌 (26)

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  • 이 논문을 인용한 문헌 (8)

    1. Ahn, So-Hyun ; Son, Sook-Mee ; Kim, Hye-Kyeong 2012. "A Study on the Health and Nutritional Characteristics according to Household Income and Obesity in Korean Adults Aged over 50 -Based on 2005 KNHANES-" 대한지역사회영양학회지 = Korean journal of community nutrition, 17(4): 463~478     
    2. Yoon, Jin-Sook ; Lee, Mi Jung 2013. "Calcium Status and Bone Mineral Density by the Level of Sodium Intake in Young Women" 대한지역사회영양학회지 = Korean journal of community nutrition, 18(2): 125~133     
    3. Jang, Hee-Kyung 2014. "An Evaluation of Dietary Habit and Nutritional Status by Household Income in Female Adults over the Age of 20 - Using Data from the Fourth Korea National Health and Nutrition Examination Survey -" 한국식품영양학회지 = The Korean journal of food and nutrition, 27(4): 660~672     
    4. Jang, Hee-Kyung 2015. "Evaluation of Obesity and Nutritional Status by Age among Low-income Women aged over 20 - Using Data from the Fourth Korea National Health and Nutrition Examination Survey -" 東아시아食生活學會誌 = Journal of the East Asian Society of Dietary Life, 25(2): 246~260     
    5. 2015. "" Nutrition research and practice, 9(4): 425~432     
    6. Kim, Ji-Myung ; Kim, Hye Sook ; Kim, Ki Nam 2015. "A study on nutritional intakes in middle income adults based on data from the 5th Korean National Health and Nutrition Examination Survey" Journal of nutrition and health, 48(4): 364~370     
    7. Lim, Young Suk ; Jeon, Soo Bin ; Kim, Hee Mang ; Jeong, So Yeon ; Ahn, Jae Young ; Park, Hae Ryun 2015. "Major Foods and Nutrient Intake Quality According to Body Image Perception among Korean Women: Based on the 2010 Korea National Health and Nutrition Examination Survey Data" 대한영양사협회 학술지 = Journal of the Korean dietetic association, 21(2): 154~172     
    8. Chun, Soon-Sil ; Yoon, Eunju 2016. "A Comparative Study of Taste Preference, Food Consumption Frequency, and Nutrition Intake between the Elderly in Their 80's Living in Long Life Regions in Jeollanam-do and a Part of Seoul" 한국식품영양학회지 = The Korean journal of food and nutrition, 29(1): 115~127     

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